So i was born 7th April 1987 on the same day exactly 10 years apart my cousin Danielle was born. Sharing a birthday with another family member is a bit strange at first but you get used to it. Anyway this year i turned 26 which meant my cousin was turning 16. My aunt and cousins live in Leicester and with the rest of my family living down south, it was arranged that we would all go to Leicester for the easter weekend to celebrate Dani Lou's sweet 16.
In a phone conversation with my mum a month previous or so i got asked/decided that i would attempt to make my cousin a birthday cake for the celebration. Speaking to my cousin on what she wanted all i got was i want chocolate cake with chocolate buttercream, at least she knew what she wanted. Now me being a budding chef and baker by trade mother in law to be is always giving me new recipes to try and new ideas, when we mentioned that i was going to make the cake for my cousin she proceeded to call up the bbc food page online and show me a cake made by Lauren Pascale for a Chocolate Cigarillo cake.
I decided that this was the cake i was going to do, but me wanting to challenge myself and partly show off my skill to my family decided to go for a 3 tier version. Now the next challenge was how to make a chocolate on chocolate on chocolate cake not overly sweet and sickly.
After much searching online and through cook books it was decided that i would attempt to make a chocolate beetroot cake. If im honest i was not keen how could beetroot and chocolate in a cake taste amazing! So i went to the shops with my list of ingredients got home and set about making my first practice cake. Eagerly awaiting the cake to come out of the oven and cool just so we could try it, who doesn't love cake i no i certainly do! The cake finally cooled and time to tuck in i cut slices for both myself and fiancee and the results were incredible. Never have i had such a moist delicious tasting cake that was not overly sweet and left u wanting more.
My fiancee while looking for bits for our wedding came across a cake shop on an industrial estate in Washington uk where they sold boxes of chocolate cigarillos exactly what i was looking for to finish my cake for £10. Saving me much money from online purchases and the worrying thought that they might arrive in the mail totally smashed and unusable.
Anyways after 2 more practice cakes it was time to make the real thing, Being a baker by trade easter is one of the busy'ist times of year and the added pressure of making a 3 tier cake after working a 4am till 12pm shift at work all week was enough to push anyone over the edge. But i did it i got my head down an concentrated and after many hours of baking, whipping buttercream, filling and decorating my 3 tier masterpiece was complete.
For those wondering my cousin loved the cake as did the whole family and words were uttered about making my own wedding cake! Well there is no chance in hell of that :)








